Our 2019 William Hill Winemaker’s Series Petit Verdot is a full-bodied wine with a huge presence and depth of dark fruit. Plush and velvety in the mouth, our Petit Verdot opens with aromas of blueberry with sweet cardamon and shaved baker’s chocolate. Layer after layer of juicy black plum and blackberry lead to chewy tannins with a hint of dark spice on the long finish. This wine will cellar nicely for the next 10 to 12 years and would also benefit from decanting before serving.

Our Winemaker’s Series Petit Verdot is a powerful wine that boasts classic varietal characteristics. The 2020 vintage opens with aromas of violet, blueberry and crushed gravel. The firm palate exposes layers of black cherry and prosciutto that rest on a bed of bold, dusty tannins with a subtle hint of dried spice on the long finish. This wine will cellar beautifully for the next decade or more and would also benefit from decanting before serving.

Our William Hill Estate Central Coast Pinot Noir reveals bright aromas of Bing cherries, raspberries and wild strawberries. Notes of toasted oak, clove and shaved chocolate lead to a plush mouthfeel and smooth finish.

Our 2019 Benchmark Red is a powerful blend of Cabernet Sauvignon, Merlot, Malbec and Petite Verdot. Aromas of purple raspberry, Tahitian vanilla and bay laurel please the senses while notes of dark fruit and ripe blueberry complemented by hints of oak and star anise permeate the full-bodied palate.

Our Napa Valley Chardonnay celebrates our home in the Napa Valley. Aromas of ripe Anjou pear and crème brûlée complement layers of ripe peach, golden apple and lemon shortbread on the palate. The velvety mouthfeel is balanced by bright acidity that carries through a fresh finish with a hint of spice. <br><br> To create a dynamic Chardonnay, we carefully selected grapes from several distinct growing regions in Napa Valley. Fruit was handpicked from the warm St. Helena AVA, which provide tropical flavors and a round mouthfeel. We also looked to the foggy vineyards of Carneros for crisp acidity and to the moderate Oak Knoll AVA to bring structure to the blend. The warm and evenly paced 2019 vintage produced expressive, vibrant wines with complex flavors. <br><br> The grapes for our William Hill Estate Napa Valley Chardonnay were harvested by hand and whole cluster pressed. All juice underwent barrel fermentation at an ambient cellar temperature of 65˚F. Following primary fermentation, the wine underwent full malolactic fermentation with sur lie aging in 30% new American oak.

The pinnacle of our red wine portfolio, our Benchmark Red Blend displays a combination of power, structure and site-specificity and is a tribute to our estate vineyard. Tones of blueberry liqueur, raspberry pie and black currant combine aromatically in the glass with hints of camphor and dark chocolate. Merlot and Petite Verdot effortlessly support the blend, simultaneously adding depth and silkiness to the layered profile. On the palate, lush tannins carry over a long, lingering finish.

The William Hill Estate Winery 2020 Napa Valley Chardonnay captures a sense of place from California's famed winegrowing region. Full-bodied and creamy, our Chardonnay opens with aromas of green apple, ripe pear and fresh-baked brioche. Layers of ripe apple and green fig are accented by notes of lemon curd, vanilla and buttery shortbread. The finish is long and lingering, with highlights of toast and a slight floral note.

This Cabernet Sauvignon displays intense, concentrated layers of complexity. The 2020 vintage opens with aromas of blackberry reduction, plum sauce, vanilla, and carob. Expansive notes of boysenberry cordial, teriyaki beef and fennel seed grace the palate. Velvety and smooth, this medium-bodied Cabernet is marked by a long, creamy finish.

A beautiful dark purple in the glass, our 2019 Winemaker’s Series Malbec opens with aromas of ripe plum, wild blueberry, dark chocolate and crème brulée crust. Notes of dark Luxardo cherry, Santa Rosa plum and hints of cedar box dance on the vivacious palate as fresh flavors of red and blue fruit extend through the medium bodied finish marked by racy acidity. Enjoyable now, this wine would also age elegantly in the cellar for 5+ years.

Sourced from archetypical vineyards throughout Napa Valley, this Chardonnay was carefully crafted in the cellar to balance vivid fruit with toasty barrel notes. Our 2021 Winemaker’s Series Reserve Chardonnay open with tantalizing aromas of candied peaches, nectarines, orange blossom and fresh baked apple cobbler. The fruit-forward palate is marked by lively acidity that leads to a long, round finish showcasing notes of shortbread cookie and freshly shaved allspice.

For the 2020 vintage of The Notch Red Blend, we blended our estate Merlot, Cabernet Sauvignon and Malbec. Fragrant aromas of allspice, brown sugar and Morello cherries lead to notes of cranberry sauce, dried herbs and vanilla on the midpalate. Medium to full bodied with silky tannins, our Red Blend can be enjoyed immediately and or cellared to develop complexity as it ages.

Crafted from select blocks on our William Hill Estate vineyard, this Cabernet Sauvignon is robust, concentrated and complex. Striking aromas of blackberry and cassis are backed by hints of mint and sandalwood while notes of spicy blue and black fruit fill the palate. Full bodied with ripe tannins, lingering notes of caramel carry through the long finish. This wine ages beautifully, revealing hints of earth and spice over time.

This Cabernet Sauvignon displays intense, concentrated layers of complexity. The 2019 vintage opens with a rich bouquet of black currant, blueberry cobbler and a warm Tahitian vanilla. Intense notes of ripe blackberries and cedar, along with subtle undertones of sage and olive tampenade grace the palate. Luxuriously silky, this Cabernet boasts opulent tannins that glide on the lengthy finish.

Our 2018 Benchland Series Chardonnay comes from several vineyards throughout Napa Valley as well as a block of Musque clone Chardonnay from Russian River. A beautiful blend composed of our reserve wines, it showcases the spectrum of our Chardonnay portfolio. It opens with expressive aromas of orange blossom, fig, Bosc pear and a touch of lemon custard leading to a rich mouthfeel and flavors of caramel apple and flaky croissant. The finish is long and round, bursting with fruit and hints of toasty oak.

Crafted entirely from our estate vineyard on the Silverado Bench, this wine is a phenomenal expression of what the William Hill Estate is capable of. Our Winemaker’s Series Cabernet Franc offers notes of fresh berry cobbler with caramel and toffee accents. A rounded, juicy mouthfeel balances with savory spice notes from the barrel for a complex and lingering finish.

Our 2016 Benchmark Red Blend is a 100% estate-grown Cabernet-based wine – a complex and full-bodied tribute to our home vineyard in the Napa Valley benchlands. The 2016 vintage is immersed in ripe notes of black currant, blueberry, cassis and blackberry. Malbec, Petit Verdot and Merlot support the blend effortlessly, simultaneously adding depth and silkiness to the wine’s layered profile. Hints of vanilla, graphite and cedar touch down on the palate and hover above an evenly graded bed of tannins. The wine was aged for 17 months in new French oak (82%).

This unique and fascinating Cabernet Franc was crafted from archetypical vineyards in Napa Valley. Along with fruit from our estate vineyard on the Silverado Bench, we augmented the blend with a generous amount of Cabernet Franc from the iconic Stagecoach Vineyard on Atlas Peak. A small percentage of our estate Cabernet Sauvignon was added to round out the wine. Our Winemaker’s Series Cabernet Franc showcases fascinating aromas and flavors of chocolate covered raspberries, dried herbs and Castelvetrano olives with a hint of cream soda on the soft, juicy finish.

This unique and fascinating Cabernet Franc was crafted from archetypical vineyards in Napa Valley. Along with fruit from our estate vineyard on the Silverado Bench, we augmented the blend with a generous amount of Cabernet Franc from the iconic Stagecoach Vineyard on Atlas Peak. A small percentage of our estate Cabernet Sauvignon was added to round out the wine. Our Winemaker’s Series Cabernet Franc showcases fascinating aromas and flavors of chocolate covered raspberries, dried herbs and Castelvetrano olives with a hint of cream soda on the soft, juicy finish.

Our bright, medium-bodied and food-friendly William Hill Estate North Coast Chardonnay offers ripe fruit flavors of ripe melon, mandarin orange, peach and tropical fruit, supported by complex notes of citrus blossom and brown spice. Delicately structured and smooth, this refreshing, well-balanced wine has a crisp acidity and soft, creamy mouthfeel.